Three Ingredient Pancakes
Ingredients
- 1 Cup Oat flour (Blended rolled oats)
- 1 Banana
- 2/3 Cup Soy milk (or other plant based milk)
- 1 Tsp Baking powder (optional; makes it fluffy)
- Coconut oil for cooking
- 1 Tsp Vanilla extract (Optional)
Instructions
- Make the batter adding the oat flour, banana, soy milk & baking powder to a blender and mix till smooth (~ 10 seconds)
- Pour the batter in to desired sizes in to a hot pan using coconut oil to avoid sticking. Cook on medium for 2 mins each side.
- Repeat with remaining batter
Notes
Store in the fridge for two days or freeze for 2 months