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    Baby Blocks: Easy Vegan BLW Meal Prepping Baby Blocks: Easy Vegan BLW Meal Prepping
    Crispy Lentil Pasta Salad Crispy Lentil Pasta Salad
    Fridge Raid Fried Rice Fridge Raid Fried Rice
    Green Goddess Salad Crispy Rice x Green Goddess x Cucumber Salad
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    Kid-Friendly Immunity Juice Kid-Friendly Immunity Juice
    Healthy Natural Dye-Free Sprinkles Healthy Natural Dye-Free Sprinkles
    3 Ingredient Vegan White Chocolate 3 Ingredient Vegan White Chocolate
    Easy Burmese Tofu Easy Burmese Tofu
    Healthy Vegan Nutella Healthy Vegan Nutella
    Homemade Vegan Butter Homemade Vegan Butter
    Vegan Sourdough Focaccia Pizza Vegan Sourdough Focaccia Pizza
    Easy How-To Sourdough Starter Recipe Easy How-To Sourdough Starter Recipe
    Mandarin Crumble Breakfast Muffins Mandarin Crumble Breakfast Muffins
    Simple Skillet Apple Galette Simple Skillet Apple Galette
    No Churn Vegan Olive Oil Ice Cream No Churn Vegan Olive Oil Ice Cream
    Homemade Vegan Le Snak Homemade Vegan Le Snak
    Homemade Fruit Roll-Ups Homemade Fruit Roll Ups
    Easter Bunny Carrot Cupcakes Easter Bunny Carrot Cupcakes
    Easter Peanut Butter Egg Cups Easter Peanut Butter Egg Cups
    Speckled Easter Egg Truffles Speckled Easter Egg Truffles
    Mandarin Crumble Breakfast Muffins Mandarin Crumble Breakfast Muffins
    Simple Skillet Apple Galette Simple Skillet Apple Galette
    No Churn Vegan Olive Oil Ice Cream No Churn Vegan Olive Oil Ice Cream
    Baked Vegan Tofu Koftas Baked Vegan Tofu Koftas
    Homemade Vegan Le Snak Homemade Vegan Le Snak
    Homemade Fruit Roll-Ups Homemade Fruit Roll Ups
    Classic Vegan Bolognese Classic Vegan Bolognese
    Creamy Cauliflower Alfredo Creamy Cauliflower Alfredo
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Snacks

Simple Skillet Apple Galette

by Cat
Mains

Vegan Mushroom Wellington

by Cat
Sides

Homemade Vegan Butter

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Easy Vegan Channa Masala

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Simple Skillet Apple Galette
Vegan Mushroom Wellington
Homemade Vegan Butter
Easy Vegan Channa Masala
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Mandarin Crumble Breakfast Muffins Breakfasts

Mandarin Crumble Breakfast Muffins

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Simple Skillet Apple Galette Snacks

Simple Skillet Apple Galette

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No Churn Vegan Olive Oil Ice Cream Snacks

No Churn Vegan Olive Oil Ice Cream

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Baked Vegan Tofu Koftas Mains

Baked Vegan Tofu Koftas

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Homemade Vegan Le Snak Snacks

Homemade Vegan Le Snak

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Homemade Fruit Roll-Ups Snacks

Homemade Fruit Roll Ups

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Classic Vegan Bolognese Mains

Classic Vegan Bolognese

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Creamy Cauliflower Alfredo Mains

Creamy Cauliflower Alfredo

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Baby Blocks: Easy Vegan BLW Meal Prepping Mains

Baby Blocks: Easy Vegan BLW Meal Prepping

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If you’re after a really simple recipe to stock th If you’re after a really simple recipe to stock the freezer with, then this ones it. It’s one of those simple “wake-up” snacks… but really this one’s an any time of the day snack. It has healthy fats, a little protein, and some carbs to help ease off toddler hanger meltdowns 🤣😅

🍌 3-INGREDIENT PB BANANA CUPS 🥜

Vegan 🌱 Makes 12 mini cups 👶 12+ months

INGREDIENTS:
1 large ripe banana, cut into 12 slices 
12 Tbsp of nut or seed butter (we used a 100% natural peanut one)
12 Tbsp plain coconut yogurt (unsweetened)
Optional to top: 1–2 Tbsp of seeds or natural sprinkles (we used homemade sprinkles)

HOW TO:
1. Line a muffin tray with cases or silicone moulds.
2. Add 1 Tbsp of nut butter to the base of each cup, spreading with a spoon to cover the base.
3. Gently press a banana slice on top of the peanut butter.
4. Spoon 1 Tbsp of coconut yogurt over each banana slice to cover.
5. Optional: sprinkle the tops with seeds or sprinkles. 
6. Freeze for at least 2 hours or until solid. 
7. Remove from the freezer and liners, then allow it to sit for 5–10 mins before serving to soften slightly (serve whole for older toddlers or slice in half)

Store in an airtight container in the freezer for up to 2 months.
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#babysnack #toddlersnacks #weaning #blw #snacks
🧁 MANDARIN CRUMBLE BREAKFAST MUFFINS 🍊 These are 🧁 MANDARIN CRUMBLE BREAKFAST MUFFINS 🍊

These are the ultimate winter breakfast muffins 🤍 Soft, fluffy and moist, packed with bananas, mandarins, olive oil, spelt flour and oats, with a simple crumble on top. Perfect for busy mornings, lunchboxes or keeping in the freezer for easy snacks.

We made these in the new large Sesame muffin liners from @seedandsproutco which are perfect for jumbo muffins like this. The layered storage bowl is also a new favourite to use as a fruit bowl, serving dish or cover to protect your muffins while cooling. Scored you guys 10% off with code “LVE10” 🥳

If you’d like the recipe comment “MUFFINS” below and I’ll message you 🫶🏻
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#easyrecipes #veganrecipes #healthysnacks #blw #muffins
🍎 SIMPLE SKILLET APPLE GALETTE 🥧 Simple, wholesome 🍎 SIMPLE SKILLET APPLE GALETTE 🥧
Simple, wholesome, basic desserts win every time 🙌🏼 And this one is so simple that you really can’t go wrong. One of the best parts about a galette is that it’s naturally rustic, so you can simply pile all the apples in or arrange them in a pattern, and they both look great.

I’m usually of the opinion that “pastry takes too long to make,” but this one is super easy to make and just the right thickness and sweetness level - but if you’re short on time, feel free to use a store-bought shortcrust pastry sheet for an even easier dessert.

We baked this in the Culinary Co By Manu 20cm Cast Iron Fry Pan from @spotlightstores and it is the ONLY way I’m baking pies from now on! The cast iron distributes heat evenly and helps create a crisp, golden base, and is the perfect size for a family dish. We served it up on the new Chateau dinner plates and cutlery, with a scoop of ice cream and date caramel sauce, and it was the ultimate cosy dessert ✨

If you’d like the recipe, pop “APPLE” below and I’ll message you 🥧
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#SpotlightStores #ItsWhatYouMakeIt #CulinaryCoByManu #easyrecipes #veganrecipes
🫐 BERRY LONGEVITY JELLY ✨ Did you know you can ma 🫐 BERRY LONGEVITY JELLY ✨

Did you know you can make a thick, spoonable jelly in minutes with just a few simple ingredients?

I’ve been using psyllium husk to do exactly that 🙌🏼 it’s such an easy way to turn a basic fibre boost into something a bit more fun and functional in the morning.

I’ve also boosted this simple jelly recipe into a more longevity-focused version by adding @AgeMate Daily Longevity Blend, which contains 18 longevity ingredients including NMN to support healthy ageing. I’ve been using this now for 2.5 months and have noticed changes in my sleep, and my energy has felt more stable all month long (note: this one is for the adults - NOT the kids!!)

This is another easy way you can include it in your morning routine - you can have this jelly straight from the spoon or stir it through yoghurt to boost your breakfast bowl.

Recipe per shot:
💜 1/3 cup blueberry juice (or any juice you like)
🌱 1 tbsp psyllium husk
🫐 1 scoop @AgeMate Daily Longevity Blend
🍋 Squeeze of lemon juice

Stir together and leave for 1–2 minutes to thicken. Thin with extra liquid if preferred. Store airtight in the fridge for up to 3 days.

Because psyllium absorbs liquid, make sure you’re drinking plenty of water alongside it ☺️
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#agemate #longevity #wellness #guthealth #fibre
The hack for easier mornings with kids… Bulk prep The hack for easier mornings with kids…

Bulk prepping breakfasts so they’re ready to go when your kids hunger strikes early 🙌🏼

Well you don’t have to bulk prep it, but this 🧇 3 INGREDIENT VEGAN WAFFLES 🧇 recipe is perfect for it, as they freeze great and can be reheated in the toaster. You can mix the batter up too for different flavours like chocolate, raspberry, or blueberry, and it works really well to have a nice mixed combo in the freezer. 

The recipe is up on my website now (linked in bio) or comment “WAFFLES” and I’ll send it straight to you 🧇
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#waffles #veganblw #weaningrecipes #easyrecipes #blw
🍫 HEALTHY VEGAN NUTELLA 🍫 Most chocolate spreads 🍫 HEALTHY VEGAN NUTELLA 🍫

Most chocolate spreads are packed with palm oil, refined sugar, and additives, but this one isn’t! It’s a recipe that both little and big family members can all enjoy - you can even swap cacao for carob if serving to toddlers under 24 months. 

It’s made with simple, wholefood ingredients you probably already have in your pantry. It’s high in fibre, protein, has no added sugar, and is nut-free (so technically not a “nut-ella” but the swap means it’s suitable for a lot more kids and school safe!!), dairy-free, and made with just four ingredients.

Every ingredient adds something nourishing:
✨ Chickpeas are high in fibre and protein to keep little tummies full and support steady energy (and no you can’t taste them!)
✨ Dates provide natural sugars, minerals, and fibre for digestion
✨ Cacao is full of antioxidants and magnesium 
✨ Soy milk contributes extra protein, calcium, and creaminess.

The recipe is up on my site (link in bio) or comment “NUTELLA” and I’ll send you a message 🍫
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#dairyfree #veganrecipes #allergyfriendly #nutella #blw
✨ OLIVE OIL ICE CREAM 🍦 I don’t blame you if you’ ✨ OLIVE OIL ICE CREAM 🍦

I don’t blame you if you’re feeling sceptical - olive oil and ice cream didn’t sit right with me at first either. But let this recipe convince you! The key is using a high quality olive oil with the right flavour profile, so we make this with Bertolli Extra Virgin Olive Oil, which is cold pressed for a full-bodied, fruity flavour that makes such a difference in simple recipes like this.

It’s the creamiest vegan ice cream that’s rich, sweet, lightly fruity, made with a handful of pantry basics, and can even be made without an ice cream maker thanks to the olive oil - and to top it off, it’s served with a 2 ingredient caramel made from just @bertollioliveoil_australia olive oil and maple syrup 👌🏼

If you’d like the recipe, pop “OLIVE” below and I’ll DM you 🫒
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#veganicecream #oliveoil #easyrecipes #simplerecipes #caramel
✨ SOY-FREE BURMESE TOFU ✨ It took me six years to ✨ SOY-FREE BURMESE TOFU ✨

It took me six years to finally make this, and I regret it taking me so long 😅 this Burmese tofu is so simple, easy, and cheap! It’s made with just chickpea flour and water (and optional salt and turmeric) and it makes for such a nice swap from regular soy tofu (perfect for allergy families!)

It’s a great dish to prep ahead so you’ve got an easy and different plant protein that you can add to salads, veggie bowls, as a popcorn nugget snack, or however you like!

If you want the recipe for this, along with how to make it with dried chickpeas and all the other handy hints that won’t fit in here, pop “TOFU” below and I’ll get it right to you, or go straight to my website (in bio) 🤍
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#tofu #soyfree #veganrecipes #allergyfriendly #tofurecipes
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