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    Mandarin Crumble Breakfast Muffins Mandarin Crumble Breakfast Muffins
    Easy Scrambled Tofu Easy Scrambled Tofu
    Raspberry and Pistachio Bircher Muesli Raspberry and Pistachio Bircher Muesli
    Sticky Toffee Apple Baked Oats Sticky Toffee Apple Baked Oats
    Raspberry Crumble Oat Slice Raspberry Crumble Oat Slice
    Baked Beans Homemade Baked Beans
    Blueberry Overnight Oats Blueberry Overnight Oats
    3 Ingredient Vegan Waffles 3 Ingredient Vegan Waffles
    Crispy Gnocchi Pesto Tray Bake Crispy Gnocchi Pesto Tray Bake
    Baked Vegan Tofu Koftas Baked Vegan Tofu Koftas
    Veggie Packed Tofu and Kale Rolls Veggie Packed Tofu and Kale Rolls
    Creamy Lemon Chickpeas Creamy Lemon Chickpeas
    Creamy Vegan Potato and Leek Soup Creamy Vegan Potato and Leek Soup
    Classic Vegan Bolognese Classic Vegan Bolognese
    Creamy Cauliflower Alfredo Creamy Cauliflower Alfredo
    Roasted Cauliflower and Red Pepper Soup Roasted Cauliflower and Red Pepper Soup
    Tempeh Bac’n Crumbles Tempeh Bac’n Crumbles
    Kid-Friendly Immunity Juice Kid-Friendly Immunity Juice
    Healthy Natural Dye-Free Sprinkles Healthy Natural Dye-Free Sprinkles
    3 Ingredient Vegan White Chocolate 3 Ingredient Vegan White Chocolate
    Easy Burmese Tofu Easy Burmese Tofu
    Healthy Vegan Nutella Healthy Vegan Nutella
    Homemade Vegan Butter Homemade Vegan Butter
    Vegan Sourdough Focaccia Pizza Vegan Sourdough Focaccia Pizza
    Mandarin Crumble Breakfast Muffins Mandarin Crumble Breakfast Muffins
    Simple Skillet Apple Galette Simple Skillet Apple Galette
    No Churn Vegan Olive Oil Ice Cream No Churn Vegan Olive Oil Ice Cream
    Homemade Vegan Le Snak Homemade Vegan Le Snak
    Healthier Lemon Curd Healthier Lemon Curd
    Gluten-Free Lemon Tarts Gluten-Free Lemon Tarts
    Homemade Fruit Roll-Ups Homemade Fruit Roll Ups
    Healthier Vegan Goldfish Crackers Healthier Vegan Goldfish Crackers
    Mandarin Crumble Breakfast Muffins Mandarin Crumble Breakfast Muffins
    Simple Skillet Apple Galette Simple Skillet Apple Galette
    Crispy Gnocchi Pesto Tray Bake Crispy Gnocchi Pesto Tray Bake
    No Churn Vegan Olive Oil Ice Cream No Churn Vegan Olive Oil Ice Cream
    Baked Vegan Tofu Koftas Baked Vegan Tofu Koftas
    Veggie Packed Tofu and Kale Rolls Veggie Packed Tofu and Kale Rolls
    Homemade Vegan Le Snak Homemade Vegan Le Snak
    Healthier Lemon Curd Healthier Lemon Curd
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Home » App Terms

App Terms & Conditions

Last updated: 08/02/2026 These Terms and Conditions (“Terms”) govern your access to and use of the Little Vegan Eats mobile application, website, and any related services (collectively, the “Service”, “App”, “we”, “us”, “our”). By accessing or using the Service, you confirm that you have read, understood, and agree to be bound by these Terms. If you do not agree, you must not use the Service.

1. Nature of the Service – Informational Use Only

Little Vegan Eats provides general information, recipe ideas, meal inspiration, and content for informational and entertainment purposes only. The Service does not:
  • Provide medical advice
  • Provide nutritional or dietary advice
  • Provide feeding guidance
  • Provide professional services of any kind
All content is provided for general informational purposes only and is not intended to be relied upon as professional or authoritative advice.

2. No Medical, Nutritional or Feeding Advice

You acknowledge and agree that:
  • Content within the Service is not intended to diagnose, treat, cure, prevent, or manage any medical condition or dietary requirement.
  • Content may not be scientifically, medically, or nutritionally validated

  • We make no claims regarding nutritional adequacy, dietary completeness, or suitability for any individual, age group, or circumstance.
Always seek the advice of a qualified medical practitioner, dietitian, nutritionist, or other relevant professional before making dietary or feeding decisions.

3. Use in Relation to Children

The Service is intended for use by adults.

If the Service is used in relation to infants or children, it must be used under the supervision of a parent or legal guardian. You are solely responsible for all use of the Service in connection with children.

4. Parental and Personal Responsibility

You acknowledge and agree that you are solely and entirely responsible for:
  • All food preparation
  • Ingredient selection and sourcing
  • Cooking methods
  • Portion sizes
  • Food safety, storage, and hygiene
  • Supervision during eating
  • Assessment and management of choking risks
  • Allergy and intolerance management
  • Feeding methods and decisions
Little Vegan Eats does not assume any responsibility for how content is used or applied. All feeding decisions are made entirely at your own risk.

5. Allergies, Intolerances and Safety

The Service may include ingredient lists, filters, or allergen indicators. However, you acknowledge and agree that:
  • All allergen information may be incomplete, inaccurate, or outdated.
  • Ingredient sources and labels may vary
  • Preparation environments may involve cross-contamination
  • We do not guarantee allergen-free content
You are solely responsible for verifying all ingredients, labels, and preparation methods.

Little Vegan Eats accepts no liability for allergic reactions, illness, or harm.

6. Choking and Food Risk Warning

You acknowledge that certain foods may present choking hazards, particularly for infants and young children.

You are solely responsible for assessing the suitability, size, texture, and preparation of all foods before serving.

7. Food Preparation and Recipe Outcomes

We make no warranties or guarantees that:
  • Food safety or handling
  • Preparation methods
  • Cooking outcomes
  • Recipe results
Results may vary based on ingredients, equipment, preparation techniques, and individual circumstances.

8. No Guarantees or Warranties

To the maximum extent permitted by law, the Service is provided on an “as is” and “as available” basis. We make no warranties or guarantees that:
  • Content is accurate, complete, current, or error-free
  • Recipes will work or produce expected results
  • The Service will meet your expectations or needs
  • The Service will be uninterrupted, secure, or free from errors
Use of the Service is entirely at your own discretion and risk.

9. Limitation of Liability

To the fullest extent permitted by law, Little Vegan Eats and its owners, directors, employees, contractors, partners, licensors, and affiliates exclude all liability for any loss, damage, cost, or expense, including (without limitation):
  • Personal injury
  • Illness
  • Allergic reactions
  • Harm to infants or children
  • Property damage
  • Financial loss
Arising directly or indirectly from:
  • Use of or reliance on the Service
  • Food preparation or consumption
  • Feeding decisions
  • Errors or omissions in content
  • Technical failures or interruptions
  • User conduct
This exclusion applies whether liability arises in contract, tort (including negligence), statute, or otherwise, and includes direct, indirect, incidental, consequential, and special damages.

10. Australian Consumer Law

Nothing in these Terms excludes, restricts, or modifies any rights or remedies you may have under the Australian Consumer Law or any other applicable law that cannot be excluded.

Where liability cannot be excluded, it is limited to the maximum extent permitted by law.

11. Indemnity

You agree to indemnify, defend, and hold harmless Little Vegan Eats and its owners, directors, employees, contractors, partners, licensors, and affiliates from and against any and all claims, damages, losses, liabilities, costs, and expenses (including legal fees) arising from:
  • Your use of the Service
  • Your feeding decisions or actions
  • Harm caused to yourself or others
  • Breach of these Terms

12. Subscriptions and Billing

Some features of the Service require a paid subscription.

By subscribing, you agree that:
  • Subscriptions automatically renew unless cancelled prior to the renewal date
  • Payments are processed through Apple App Store or Google Play
  • You are responsible for managing and cancelling your subscription via your app store account
  • Refunds are not provided except where required by applicable law
We do not control billing systems operated by Apple or Google.

13. User Accounts and Data

You are responsible for maintaining the confidentiality of your account and login details.

You may request deletion of your account and associated data in accordance with our Privacy Policy.

14. Privacy

Your use of the Service is also governed by our Privacy Policy, available at: https://littleveganeats.co/privacy-policy/

15. No Professional Relationship

Nothing within the Service creates any form of:
  • Medical relationship
  • Health practitioner relationship
  • Dietitian or nutritionist relationship
  • Advisory or professional relationship
Little Vegan Eats is not providing professional services of any kind.

16. User-Generated Content

If you submit any content (including feedback, reviews, comments, suggestions):
  • You grant Little Vegan Eats a worldwide, perpetual, irrevocable, royalty-free licence to use, reproduce, modify, and distribute that content.
  • You warrant that you have the legal right to submit such content.
  • We reserve the right to remove or modify content at our discretion.

17. Intellectual Property

All intellectual property rights in the Service and its content are owned by or licensed to Little Vegan Eats. You may not reproduce, copy, distribute, sell, scrape, or exploit any content without prior written consent.

18. Changes to the Service

We may modify, suspend, or discontinue any part of the Service at any time without notice.

19. Termination

We may suspend or terminate your access to the Service at any time, without notice, for any reason.

20. Changes to Terms

We may update these Terms from time to time. Continued use of the Service constitutes acceptance of the updated Terms.

21. Severability

If any provision of these Terms is held to be invalid or unenforceable, the remaining provisions remain in full force and effect.

22. Entire Agreement

These Terms constitute the entire agreement between you and Little Vegan Eats regarding use of the Service.

23. Governing Law

These Terms are governed by the laws of New South Wales, Australia.

You submit to the exclusive jurisdiction of the courts of New South Wales.

16. Contact Information

For all enquiries: support@littleveganeats.co
  • About Little Vegan Eats
    About Me

    Hi, I’m Cat, mama to Little Vegan. I’m the recipe developer and content creator for @little.vegan.eats Instagram account and this website.

    Read More
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      Breakfasts
🧁 MANDARIN CRUMBLE BREAKFAST MUFFINS 🍊 These are 🧁 MANDARIN CRUMBLE BREAKFAST MUFFINS 🍊

These are the ultimate winter breakfast muffins 🤍 Soft, fluffy and moist, packed with bananas, mandarins, olive oil, spelt flour and oats, with a simple crumble on top. Perfect for busy mornings, lunchboxes or keeping in the freezer for easy snacks.

We made these in the new large Sesame muffin liners from @seedandsproutco which are perfect for jumbo muffins like this. The layered storage bowl is also a new favourite to use as a fruit bowl, serving dish or cover to protect your muffins while cooling. Scored you guys 10% off with code “LVE10” 🥳

If you’d like the recipe comment “MUFFINS” below and I’ll message you 🫶🏻
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#easyrecipes #veganrecipes #healthysnacks #blw #muffins
🍎 SIMPLE SKILLET APPLE GALETTE 🥧 Simple, wholesome 🍎 SIMPLE SKILLET APPLE GALETTE 🥧
Simple, wholesome, basic desserts win every time 🙌🏼 And this one is so simple that you really can’t go wrong. One of the best parts about a galette is that it’s naturally rustic, so you can simply pile all the apples in or arrange them in a pattern, and they both look great.

I’m usually of the opinion that “pastry takes too long to make,” but this one is super easy to make and just the right thickness and sweetness level - but if you’re short on time, feel free to use a store-bought shortcrust pastry sheet for an even easier dessert.

We baked this in the Culinary Co By Manu 20cm Cast Iron Fry Pan from @spotlightstores and it is the ONLY way I’m baking pies from now on! The cast iron distributes heat evenly and helps create a crisp, golden base, and is the perfect size for a family dish. We served it up on the new Chateau dinner plates and cutlery, with a scoop of ice cream and date caramel sauce, and it was the ultimate cosy dessert ✨

If you’d like the recipe, pop “APPLE” below and I’ll message you 🥧
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#SpotlightStores #ItsWhatYouMakeIt #CulinaryCoByManu #easyrecipes #veganrecipes
🫐 BERRY LONGEVITY JELLY ✨ Did you know you can ma 🫐 BERRY LONGEVITY JELLY ✨

Did you know you can make a thick, spoonable jelly in minutes with just a few simple ingredients?

I’ve been using psyllium husk to do exactly that 🙌🏼 it’s such an easy way to turn a basic fibre boost into something a bit more fun and functional in the morning.

I’ve also boosted this simple jelly recipe into a more longevity-focused version by adding @AgeMate Daily Longevity Blend, which contains 18 longevity ingredients including NMN to support healthy ageing. I’ve been using this now for 2.5 months and have noticed changes in my sleep, and my energy has felt more stable all month long (note: this one is for the adults - NOT the kids!!)

This is another easy way you can include it in your morning routine - you can have this jelly straight from the spoon or stir it through yoghurt to boost your breakfast bowl.

Recipe per shot:
💜 1/3 cup blueberry juice (or any juice you like)
🌱 1 tbsp psyllium husk
🫐 1 scoop @AgeMate Daily Longevity Blend
🍋 Squeeze of lemon juice

Stir together and leave for 1–2 minutes to thicken. Thin with extra liquid if preferred. Store airtight in the fridge for up to 3 days.

Because psyllium absorbs liquid, make sure you’re drinking plenty of water alongside it ☺️
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#agemate #longevity #wellness #guthealth #fibre
The hack for easier mornings with kids… Bulk prep The hack for easier mornings with kids…

Bulk prepping breakfasts so they’re ready to go when your kids hunger strikes early 🙌🏼

Well you don’t have to bulk prep it, but this 🧇 3 INGREDIENT VEGAN WAFFLES 🧇 recipe is perfect for it, as they freeze great and can be reheated in the toaster. You can mix the batter up too for different flavours like chocolate, raspberry, or blueberry, and it works really well to have a nice mixed combo in the freezer. 

The recipe is up on my website now (linked in bio) or comment “WAFFLES” and I’ll send it straight to you 🧇
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#waffles #veganblw #weaningrecipes #easyrecipes #blw
🍫 HEALTHY VEGAN NUTELLA 🍫 Most chocolate spreads 🍫 HEALTHY VEGAN NUTELLA 🍫

Most chocolate spreads are packed with palm oil, refined sugar, and additives, but this one isn’t! It’s a recipe that both little and big family members can all enjoy - you can even swap cacao for carob if serving to toddlers under 24 months. 

It’s made with simple, wholefood ingredients you probably already have in your pantry. It’s high in fibre, protein, has no added sugar, and is nut-free (so technically not a “nut-ella” but the swap means it’s suitable for a lot more kids and school safe!!), dairy-free, and made with just four ingredients.

Every ingredient adds something nourishing:
✨ Chickpeas are high in fibre and protein to keep little tummies full and support steady energy (and no you can’t taste them!)
✨ Dates provide natural sugars, minerals, and fibre for digestion
✨ Cacao is full of antioxidants and magnesium 
✨ Soy milk contributes extra protein, calcium, and creaminess.

The recipe is up on my site (link in bio) or comment “NUTELLA” and I’ll send you a message 🍫
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#dairyfree #veganrecipes #allergyfriendly #nutella #blw
✨ OLIVE OIL ICE CREAM 🍦 I don’t blame you if you’ ✨ OLIVE OIL ICE CREAM 🍦

I don’t blame you if you’re feeling sceptical - olive oil and ice cream didn’t sit right with me at first either. But let this recipe convince you! The key is using a high quality olive oil with the right flavour profile, so we make this with Bertolli Extra Virgin Olive Oil, which is cold pressed for a full-bodied, fruity flavour that makes such a difference in simple recipes like this.

It’s the creamiest vegan ice cream that’s rich, sweet, lightly fruity, made with a handful of pantry basics, and can even be made without an ice cream maker thanks to the olive oil - and to top it off, it’s served with a 2 ingredient caramel made from just @bertollioliveoil_australia olive oil and maple syrup 👌🏼

If you’d like the recipe, pop “OLIVE” below and I’ll DM you 🫒
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#veganicecream #oliveoil #easyrecipes #simplerecipes #caramel
✨ SOY-FREE BURMESE TOFU ✨ It took me six years to ✨ SOY-FREE BURMESE TOFU ✨

It took me six years to finally make this, and I regret it taking me so long 😅 this Burmese tofu is so simple, easy, and cheap! It’s made with just chickpea flour and water (and optional salt and turmeric) and it makes for such a nice swap from regular soy tofu (perfect for allergy families!)

It’s a great dish to prep ahead so you’ve got an easy and different plant protein that you can add to salads, veggie bowls, as a popcorn nugget snack, or however you like!

If you want the recipe for this, along with how to make it with dried chickpeas and all the other handy hints that won’t fit in here, pop “TOFU” below and I’ll get it right to you, or go straight to my website (in bio) 🤍
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#tofu #soyfree #veganrecipes #allergyfriendly #tofurecipes
🥭 MANGO LASSI ICECREAMS ✨ What’s a better way to 🥭 MANGO LASSI ICECREAMS ✨

What’s a better way to have a mango icecream than in a mango cheek shape… there is none. These Mango Lassi Icecreams take 5 minutes to prep, they’re creamy, baby-friendly (6+ months), and naturally sweet. 

INGREDIENTS:
2 Mangoes (the flesh - about 600g diced)
1/2 cup of unsweetened coconut yoghurt
Optional: seeds from 2–4 cardamom pods

Other optional add-ins: a tiny grate of fresh ginger, a squeeze of lime, or a pinch of turmeric

HOW TO:
1. Carefully score and scoop out the mango cheeks (we’re using the cheeks as the popsicle moulds!). Trim around the seed to get all that extra mango goodness.
2. Add mango flesh, coconut yoghurt, and any optional flavours into a blender. Blend until completely smooth.
3. In the centre of each mango cheek, slice a small line just wide enough for your popsicle stick. Insert the stick halfway.
4. Place the cheeks on a tray. Pour the mango mix into each cheek, nudging it under the stick and smoothing the top so it keeps its classic mango shape.
5. Freeze for 4 hours or overnight, until completely set.
6. Pop out and enjoy
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#mango #blw #easyrecipes #toddlersnacks #popsicle
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