This Gluten-Free Lemon Tarts recipe uses our Lemon Curd recipe as a filling, but you can use this as a tart base for any sweet treat!

They’re vegan, gluten-free and easy to make with 4 simple ingredients you will probably already have at home. Perfect for entertaining, lunchboxes, afternoon tea or a healthier dessert option: these mini lemon tarts store beautifully in the fridge and can even be frozen for later. The full recipe is available on our app below!